NOTD: OPI I'm Suzi & I'm A Chocoholic

This polish was one of the first OPIs I ever bought (along with Ski Teal We Drop and Yodel Me On My Cell), it's from the Swiss Collection that was released in 2010 for fall. This shade is a reddish brown (or brownish red), which is appealing very much to the autumn-fiend in me at the moment. It went on fairly opaque, this is only two coats, it was just a b!tch to clean up. I hate cleaning up reds, I don't know why they give me such a hard time - but they do.

Every. Single. Time.

I was inspired to use this polish because I'm kind of lemming China Glaze's new Brownstone polish from the Metro collection. Can anyone tell me if these two are similar? I think Brownstone is more ... well, brown. Anyway!

Going on kind of the same thread, this is my favourite fall-time tea. It's called Market Spice from Teaopia and it's a black tea with Orange peel, cloves, marigold, black pepper. It's actually spicier than Chai which is its biggest selling point in my book. Umm, delicious!?

Absolutely, yes.